Soya Flour

This is full fat soya flour derived from Non-GMO (genetically modified) material. It is a very popular bulk boilie base mix ingredient which adds protein, energy and amino acids to baits whilst helping mixes to bind and giving baits a smooth finish, which helps them skin better.

Product Description

All CC Moore ingredients are carefully researched and tested for their freshness, nutrient values, consistency and, ultimately, their fishing-related performance before being accepted into our range.

Soya Flour Properties:

• Heat treated, enzyme inactive, full fat, soya flour
• Cream white colour, subtle ‘bean’-like profile
• Cheap source of protein, typical value 44%
• Helps gently bind baits and retain bait softness
• Retains moisture in baits, creates a smooth finish
• Adds oil which may ease rolling in dry, hard bait mixes
• Cost effective ingredient, use up 50% in boilie mixes
• High levels of inclusion may affect buoyancy

Customer Guidance:

This product should be stored cool, dry and out of direct sunlight.

Warning:

Even though this product is purchased as a human food grade product, it should not be eaten by humans as it is not stored in F.S.A-inspected human food conditions.